- ginhaus Deli Staff
Coming Very soon to Ginhaus.......fresh homemade Pizza! Friday and Saturday evening's just got better! Try Pizza ginhaus style with freshly made doughs and a huge selection of toppings! All of which are available in the...
We WON!!! What a great night. Ginhaus won GOLD and SILVER: GOLD for Most Exciting New Business and SILVER for A Taste of Carmarthenshire-Retail ch...
Thursday October 29th
An evening of talks and tastings with Natalie from Avlaki Olive oil.
"What makes virgin, extra virgin?"
Natalie promises facts with fun - from telling us about the growing and harvesting of olives, to choosing a really good quality olive oil, with lots of tasting along the way.
Tickets £5 (inc a G&T on arrival)
Tapas starts at 6pm Talk starts at 7pm.
